Gourmet Master Collections by Meg & Julie Willmington

Gourmet Master Collections

by Meg & Julie Willmington

Gourmet Party Sales, c1980s, black and white line drawings throughout, staple-bound landscape paperback

Very Good Condition, a little edge and shelf wear, a little rubbing and bumping to edges and corners, some creasing and marking to covers, no inscriptions (see photographs)

“Here is a book for culinary experts and amateurs alike, in which the recipes are designed to be simple without the loss of quality and presentation.  The chosen dishes were selected from a wide variety of recipes collected from demonstrators, hostesses and guests at Gourmet Parties.  We consider these recipes to be the masterpieces of our broad collection!
Our specialty of course is the famous French Crepe to which a good proportion of this book is devoted.  All crepe recipes have been tried and tested using the revolutionary Gourmet Crepe Maker, available from Gourmet Distributers, suppliers of French Dinnerware, kitchenware and accessories to home entertaining.”